The colorful, beeswax-scented cloth that quietly sits in your kitchen is actually a treasure that
carries the wisdom of centuries. Your Mumywrap is a valuable handmade item that brings the
legacy of Sultan Ana to modern kitchens. If you take good care of it, it will serve your food and
our planet with love for 1 year or more.
While thousands of plastic wraps are thrown away every day, you have chosen a different path.
With Mumywraps, you are not only protecting your food; you are taking on a responsibility
towards nature. This guide has been prepared to help you fulfill that responsibility in the best
way possible.
The Story of Mumywraps: A Bridge from the Past to the Future
The tradition of food storage with beeswax is not a modern invention. Centuries ago, in times
when there were no refrigerators, our ancestors discovered natural ways to keep food fresh. In
the kitchen of Sultan Ana, cheeses and breads were wrapped in beeswax cloths for protection.
This wisdom has reached us as a heritage passed down through generations.
Today, Mumywraps combines that ancient wisdom with contemporary needs. Each cloth is
prepared with the perfect harmony of carefully selected organic cotton fabric, pure beeswax,
natural tree resin, and jojoba oil. This handcrafted product is a quiet rebellion against the
environmental disaster caused by single-use plastics.Sustainability: The Big Impact of a Small Cloth
We all know the harm that plastic wraps cause to the seas, soils, and living beings. A plastic
wrap is thrown away after use and remains in nature for hundreds of years. Mumywraps, on the
other hand, tells a completely different story:
• It replaces hundreds of single-use plastics with its reusable design.
• It is made from biologically degradable materials.
• Thanks to its natural antimicrobial properties, it prevents food spoilage.
Each Mumywraps is produced with these principles, so they do not harm nature when used. On
the contrary, they contribute to less plastic waste with each use.
Mumywraps Usage Guide: The Importance of Proper Use
Knowing the correct usage is important to fully benefit from the advantages provided by
Mumywraps. Here are the points you should pay attention to:
1. Store at Room Temperature: In order for beeswax wraps to be effective, they need to be
at a slightly warm temperature. It is not recommended to store them in the refrigerator.
2. Contact with Food: Directly contact Mumywraps with food. This way, their natural
antimicrobial properties come into play.
3. Cleaning: Gently wash them with warm water and soap after use and let them air dry.
By following these simple steps, you can extend the lifespan of Mumywraps and maintain their
effectiveness.
Care Guide: Tips for Long-Term Use
It is important to take care of your Mumywraps in order to be able to use them for a long time.
Here are the points you should pay attention to:
• Avoid Harsh Cleaning Products: Cleaning products containing chemicals can damage
the structure of beeswax wraps.
• Stay Away from High Temperatures: Beeswax can melt when exposed to high
temperatures. Therefore, keep them away from sources like irons or hot ovens.
• Proper Storage: Store Mumywraps flat or rolled up. Leaving them folded can cause
deformation.
With these tips, you can extend the lifespan of your Mumywraps and continue your contributionto the environment.
Conclusion: Your Responsibility Towards Nature
When you use your Mumywraps correctly, you contribute not only to your food but also to our
planet. You provide an eco-friendly alternative while causing less plastic waste with each use.
Remember that small steps lead to big changes!
Section 1: Mumywrap User Guide
Using Mumywrap is a simple connection with nature. When you choose natural wrapping
instead of plastic, you not only protect your food, but also give a gift to our planet. The key word
is: Warm your hands.
Using beeswax wrap may seem a bit unusual at first. Unlike plastic cling film, your Mumywrap
works in harmony with you. It softens with the warmth of your hands, takes shape, and creates a
natural seal to protect your food when it cools down.
When you first hold Mumywrap in your hands, knead it for a few seconds with the warmth of
your hands. The beeswax layer will soften with this gentle heat and become ready to take shape.
This process is similar to kneading dough – be patient and gentle. The natural warmth of your
hands is enough to change the structure of the beeswax.
Hold your Mumywrap between your palms for 5-10 seconds. You will feel that the fabric has
softened and become slightly flexible. This is the most critical step in the shaping process with
hand heat. Don’t rush – allow the beeswax to completely soften.
Place it on the edges of the food or bowl you want to wrap, and shape it by gently pressing with
your fingertips. When the beeswax cools down, it will stick to the surface and create an air-
tight, natural seal. This seal allows your food to breathe while preserving its freshness.
As you practice with Mumywrap wrapping techniques, you will discover the most suitable
wrapping method for each type of food. Use your fingertips to press down the edges – just like
sticking pastry dough to a mold. The warmth of your hands helps the beeswax to adhere to the
surface.
You can use your Mumywrap in different ways in the kitchen:
• Wrapping your breads
• Protecting your fruits and vegetables
• Covering leftover meals• Covering salad bowls
• Storing cheeses
By using Mumywrap in a suitable size for any food or container, you can provide a natural
alternative instead of plastic in these areas.
The true power of Mumywrap lies in its ability to not only wrap food but also keep it under the
protection of a breathable shield. Traditional wrapping materials like plastic wrap or aluminum
foil trap food in a completely airtight environment. This can disrupt the natural moisture balance
of the food and accelerate spoilage. On the contrary, Mumywrap establishes an intelligent bridge
between your food and nature.
Its natural fabric structure coated with beeswax and resin has microscopic pores. These pores
allow the food to “breathe” by releasing excess moisture and retaining necessary moisture
inside. When cheese is wrapped, its surface does not dry out and harden. Your greens do not
sweat and rot like they do in a plastic bag. Your bread stays fresh for a long time without getting
stale while retaining its moisture.
Thanks to this unique ventilation system:
• Cheese: Retains its fatty and creamy texture, no unwanted drying occurs on the surface
• Greens: Leafy vegetables like parsley, arugula, and fresh mint maintain their freshness
for days
• Bread: Soft on the inside, crispy on the outside; does not get moldy due to moisture
created by plastic bags
• Half-Cut Fruits/Vegetables: Cut surfaces of foods like avocado, lemon, and tomato are
protected from oxidation
The natural antibacterial properties of beeswax make Mumywrap much more valuable than
ordinary wrapping materials. Mold fungi multiply rapidly in damp and airless environments.
While plastic wraps create this environment, Mumywrap, on the contrary, slows down the
development of mold spores by providing air circulation. The natural enzymes contained in
beeswax make it difficult for bacteria to reproduce and significantly extend the freshness of your
food.
This protective mechanism is especially useful in the following situations:The cleaning process after using your Mumywrap requires a special approach to preserve the
natural structure of the beeswax. Cold water will be the best friend in this process. Turn on the
cold water from the tap and gently rinse your Mumywrap under it. If there are visible dirt or
grease stains on the surface, take a small amount of natural soap and gently rub it with your
fingertips. Using hot water can damage the structure of your Mumywrap by melting the wax
layer and shorten its lifespan.
Drying Process After Cleaning
After washing, hang your Mumywrap on a dish drying rack or lay it flat on a surface to dry.
Natural airflow allows it to dry without compromising the structure of the beeswax. It is ideal to
dry it in a shaded area away from direct sunlight. Beeswax is sensitive to high temperatures;
therefore, avoid drying it in direct sunlight or near heaters. It usually takes 30-45 minutes to
completely dry.
After your Mumywrap has dried, you can move on to the storage phase. Store it in your kitchen
drawer, cupboard, or a special storage box by folding it flat or making a loose roll. Leaving it
folded tightly or under heavy objects can create cracks in the wax layer. A cool and dry
environment will keep your Mumywrap ready for use next time.
Reuse Cycle
In the next use, your Mumywrap will soften again with the warmth of your hands within a few
seconds and be ready to take shape. This cycle can be repeated hundreds of times under the right
care conditions. By choosing natural wraps instead of plastic for each use, you preserve the
freshness of your food and contribute to the environment.
Practical Solution for Light Dirt
Sometimes your Mumywrap may have only come into contact with dry foods. Foods like bread,
dried fruits, or cheese that are fat-free.
Section 2: Mumywrap Cleaning Guide (Be Gentle, Extend Its Life)
The key to using your Mumywrap for many years lies in the care you show during the cleaning
phase. Beeswax is not only a natural and valuable material, but it is also highly sensitive to
incorrect cleaning methods. In this section, we will discuss in detail how to clean your
Mumywrap, which methods are safe, and which mistakes you should avoid.
The basic rule of Mumywrap cleaning is simple: cold water and gentle touch. Beeswax is a
material that is extremely sensitive to heat due to its nature. It starts to soften at temperatures
above 40°C and melts. Therefore, the temperature of the water you use to clean your Mumywrap
is critical.
Hot water quickly melts the wax layer on the Mumywrap. This melting damages the structure of
the fabric and causes the wax to separate from the fabric. Once the wax layer is damaged, your
Mumywrap can no longer effectively protect food. It loses its stickiness, cannot create an
airtight seal, and its freshness preservation feature is lost.
Consequences of using hot water:
• Melting and separation of the wax layer
• Loss of stickiness of the Mumywrap
• Fabric becoming greasy and unusable
• Significantly reduced lifespan of the product
For ideal cleaning, use cold tap water or room temperature water. It is sufficient for the water
to feel cool or lukewarm when you test it with your hand. Do not use hot water that will
definitely be uncomfortable for your hands. In winter months, when the tap water is very cold,
you can let the water run for a few minutes to reach room temperature.
Follow the steps below to clean your Mumywrap:
1. 2. 3. 4. 5. Turn on the cold tap water or prepare room temperature water in a container.
Open the Mumywrap and carefully place it on a flat surface.
Gently pour cold water over the surface or wipe it with a sponge.
Never use hot water during the cleaning process.
After rinsing the Mumywrap, let it air dry or hang it up to dry in a cool place.You can extend the lifespan of your Mumywrap and maintain its effectiveness with these simple
solutions.
Although water is often sufficient for cleaning Mumywrap, there may be situations where the
use of soap is required. It can be difficult to clean a cloth that has come into contact with greasy
foods or to remove the residue left by cheese without using soap. At this point, the right choice
of soap and application technique are key to extending the lifespan of your beeswax wrap.
Critical Rules for Soap Selection
When choosing soap for your Mumywrap, you should pay attention to three basic criteria:
natural ingredients, no alcohol content, and free from chemical additives. Synthetic detergents,
fragrances, or alcohol-based cleaners can quickly damage the wax layer and destroy the water-
repellent properties of the cloth. Natural alternatives such as Castile soap, olive oil soap, or
organic baby soaps are ideal options for your eco-friendly food storage products.
When choosing soap, read the labels carefully. Even if it says “natural,” it may contain synthetic
fragrances or preservatives. Pure olive oil soap or coconut oil-based soaps are the most reliable
options in terms of plastic-free wrap. These soaps provide effective cleaning while preserving
the structure of the beeswax.
Dilution Technique: Less is More, More Effective
Applying soap directly to your Mumywrap can damage the wax layer and lead to excessive soap
residue buildup. Instead, use the dilution method: Take a very small amount of soap in your
palm, lather it with cold water, and gently apply this foamy mixture to the cloth with your
fingers. This technique ensures even distribution of the soap and prevents overuse.
Another effective method is to prepare a lightly soapy water solution in a sink or small bowl.
You can clean the Mumywrap by soaking it in this water for a few seconds and gently moving it
around. Then, rinse off any soap residue completely under running cold water. Soap residue
reduces the stickiness of the beeswax and decreases the performance of the cloth.
When Should You Use Soap?
The drying phase after cleaning is one of the most critical steps in using your Mumywrap for
many years. You need to apply the right drying techniques to preserve the integrity of the
beeswax layer and maintain the functionality of your cloth.
After washing your mummy wrap, gently shake it to remove excess water. Hang the cloth to dry
in a well-ventilated area by using a dish rack, clothespin, or a thin rope. You don’t need to keep
the cloth completely flat while hanging; slight folds will increase air circulation and speed up
the drying process. Make sure both sides of the cloth are exposed to air while it is hanging.
Be patient during the drying process. Your mummy wrap usually dries completely within 2-4
hours, but this time may vary depending on weather conditions and the thickness of the cloth. In
humid weather, the drying time may be extended; in that case, prefer to dry the cloth indoors in
an area with good air circulation.Direct sunlight damages the structure of beeswax and reduces the flexibility of the fabric. UV
rays can cause Mumywrap to lose its adhesive properties by changing the chemical structure of
the organic beeswax and resin layer. Dry your fabric in a shaded area, away from direct
sunlight. Avoid places where direct sunlight comes in, such as window sills.
If you want to dry it outdoors, you can hang it in the shade of a tree or on a clothesline during
the early morning hours or in the evening when the sun is softer. Avoid drying it outside during
midday hours in summer.
Do not dry your Mumywrap near any heat source such as a radiator, heater, oven, stove, or
hairdryer. Beeswax starts to melt at around 62-64°C; at this temperature, it can damage the
structure of the fabric and cause it to lose its functionality.
Section 3: Mumywrap Usage Rules (Friends and Foes)
The duration for which you can use your Mumywrap depends on how you treat it. In this
section, you will get to know the best friends and biggest enemies of your beeswax wrap.
Remembering these golden rules with every use will help you extend the lifespan of your wrap
for months or even years.
The water temperature plays a critical role when washing your Mumywrap. Cold or warm water
helps to preserve the structure of the beeswax layer, keeping your wrap flexible and sticky.
When you gently rub it with your hands to clean it, the beeswax layer stays in place without
getting damaged. This simple rule is fundamental to maintaining the performance of your wrap
as if it were brand new.After cleaning, drying your Mumywrap in a well-ventilated area away from direct sunlight
preserves the structure of the beeswax. When you leave it to dry on a dish rack or by hanging it
on a string, air circulation reaches all sides of the cloth and it dries without leaving any moisture
residue. This method prevents mold formation while preserving the integrity of the wax layer.
Mumywrap works perfectly in the cool environment of the refrigerator. You can also use it
safely at room temperature; however, you should keep it away from excessively hot
environments. Wrapping foods like cheese, fruits, vegetables, and bread in these temperature
ranges not only preserves their freshness but also does not damage the structure of your cloth.
The main purpose of Mumywrap is designed for this. It provides ideal protection for half-cut
avocados, lemons, cheese blocks, sandwiches, and pieces of bread. These foods benefit
maximally from the breathable nature of the fabric and keep their freshness for days.
Wrap your Mumywrap with love and shape it gently while using it. Wrapping the fabric without
forcing it prevents damage to the wax layer and ensures its longevity.
Washing your waxed cloth with hot water is definitely a situation to be avoided. Hot water melts
the wax layer, distorts the structure of the cloth, and causes it to lose its functionality.
It is also harmful to expose your Mumywrap directly to sunlight. Sunlight can heat the wax layer
and cause it to melt, which threatens the structural integrity of the fabric.
Storing your waxed fabric in extremely hot environments is also a situation to be avoided. High
temperatures can melt the wax layer and cause the fabric to lose its functionality.
Avoid using harsh chemicals when cleaning your waxed fabric. Such chemicals can damage the
wax layer, threatening the structural integrity of the fabric.
It is absolutely not recommended to wash or dry your waxed fabric in a machine. Machine
washing or drying can damage the wax layer, causing the fabric to lose its functionality.
Remembering these golden rules in every use will help you extend the lifespan of your
Mumywrap!
Chapter 4: Mumywrap Storage & Renewal TipsWhat you do after using your Mumywrap is one of the most critical factors that determine its
lifespan. Proper storage techniques will ensure that this valuable handmade product, which
carries the legacy of Sultan Ana, stays in your kitchen for years to come. Many users make a big
mistake by leaving their cloths randomly in a drawer or on the countertop. This approach can
lead to damage to the wax layer and premature wear of the cloth.
Before storing your Mumywrap, you must wait for it to be completely dry. Skipping this step is
the biggest enemy of your cloth. Storing a wax cloth in a damp environment invites mold growth
and damages the structure of the wax layer. After washing, hang your cloth on a dish drying rack
and make sure both sides are completely dry.
You need to be patient during the drying process. Check by touching with your hands – if the
cloth feels completely dry and there are no signs of moisture on it, you can move on to the
storage phase. Some users fold and store their damp cloths in a hurry, and then wonder why their
cloths have lost their sticky properties. The answer is simple: moisture is the biggest enemy of
wax.
The ideal storage area for your Mumywrap should have three basic characteristics:
• It should be dry: The area next to the kitchen sink, the top of the dishwasher, or damp
corners of cabinets are definitely not suitable. Moisture damages the structure of the wax
layer and dramatically shortens the lifespan of the cloth.
• It should be cool: You need to stay away from hot areas like next to the oven, on top of
the stove, or window sills that receive sunlight. Wax softens and loses its structure when
exposed to heat. Room temperature or cooler environments are ideal.
• It should be dark: Direct sunlight negatively affects the properties of the wax layer.
After approximately 1 year of loyal service, you may notice that your Mumywrap has lost its
stickiness or developed small cracks on its surface. This does not mean that the lifespan of your
cloth has come to an end. On the contrary, you can give your cloth a second or even third life
with the Mumywrap Renewal Kit.
Your Mumywrap will indicate the need for renewal with several distinct signs:
• Loss of Stickiness: If the cloth no longer takes shape as easily as before and does not
stick to surfaces when you heat it with your hands
• Visual Changes: If there are light-colored areas on the cloth where the wax layer has
thinned out
• Cracks and Wear: If small cracks have become noticeable in frequently used corners orfolding areas
• Decreased Protective Power: If you notice that food does not stay fresh for as long as
before
If you observe one or more of these signs, your cloth is ready for renewal.
The Mumywrap Renewal Kit allows you to add a new layer of wax while preserving the original
formula of your cloth. The kit includes:
• Beeswax pellets: Pure beeswax obtained from natural beehives
• Resin pellets: Natural tree resin that increases the stickiness of the cloth and enhances its
protective properties
• Application instructions: Step-by-step renewal process
Before starting the renewal process, clean your cloth with cold water one last time and wait for it
to completely dry. Applying beeswax to a damp cloth will create an uneven surface and will not
yield the desired result.
The renewal process is a simple yet effective method performed in your oven:
1. Oven Preparation
Final Word: The Great Power of a Small Cloth (Sustainability Journey)
When you enter your kitchen every morning, think of the Mumywrap in your hand as more than
just a food wrap. It is a tool for change that quietly revolutionizes and replaces hundreds of
single-use plastics. This handcrafted cloth, which extends from the legacy of Sultan Ana to
modern kitchens, reminds you of the promise you made to nature with every wrap.
A single Mumywrap can replace more than 300 single-use plastic bags or cling films during
an average one-year usage period. Multiply this: If you use Mumywraps in 3-4 different sizes at
home, you will prevent more than 1000 plastic waste items from reaching our oceans and soil
each year. These numbers reveal the great power of a small cloth.
Sustainable kitchen products are not only special because they reduce plastic usage, but also
because with proper care and renewal, they can be used for 1 year, 2 years, or even longer,
making them a true part of the circular economy. They do not go unused or run out, they simply
transform.
When you start using Mumywrap, you become a more conscious consumer without even
realizing it. When you open your refrigerator:• Instead of wrapping half an avocado in plastic wrap, you wrap it in a cloth that takes
shape with the warmth of your hands
• Instead of plastic waste from cheese packages, you provide breathable natural protection
• You no longer have to ask the question “Where will this plastic go?” with every use
These small changes completely transform your kitchen habits over time. Your dependence on
disposable products decreases, you turn to natural and long-lasting alternatives, and you inspire
those around you.
